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A Taste Of New Orleans - Auckland Restaurant Month 2018

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Thursday, 23 August 2018


Soul Bar & Bistro

$195 per person

Age Restrictions

This August in association with American Express and Church Rd wines, Auckland’s Viaduct Harbour gets a touch of the eclectic flamboyance of New Orleans. Soul goes NOLA!

James Beard Best Chef South Winner, Nina Compton will take over the Soul kitchen for one day only on Thursday 23 August.

She brings the best of her signature restaurants Compère Lapin and Bywater American Bistro (BABs) to the Soul kitchen for this exclusive, once-in-a-lifetime collaboration.

Nina will bring the flair of New Orleans cuisine whilst using the freshest New Zealand produce. This menu will include arrival drink and canapés, five course family-style dinner with matching Church Road wines and San Pellegrino water throughout.

Get your southern swing on and head down to Soul this August.

Please note this is a sharing style event, bookings of 2 people will be seated with other diners. Dietary requests are politely declined.


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