SoDlish 

Female

Food! Check out my website www.dlish.co.nz

@baldie - a KitchenAid, oh yes, wouldn't that be nice! I have a 1950s Kenwood that is doing really well. Ya gotta love those old machines, eh? I'm hoping that it'll last another couple of decades of intensive cake-making before it goes to Kenwood-heaven :)

This place has been around forever (over 20 yrs I think) and it still serves up a great shawama. Their menu is simple, but what they do, they do well. Their famous shawama is made of just diced spit-roast lamb and lettuce in a bread bun. You are left to add your own tomato relish and yoghurt sauce which is always so delicious! The falafel i…

Time to share your top tips. The best greasy spoons, off-the-beaten track local boozers, hotspots for dancing till dawn...the list is endless.

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