Satya is the first South Indian restaurant to establish itself in New Zealand. The South Indian cuisine is age old, based on Ayurvedic principles and tends to make use of sweet, sour & spicy flavour contrasts.
They make our own yoghurt; fresh spices are ground at very frequent intervals and they only use sunflower oil for cooking. Their motive is good food - and their weakness is good food!
Information
Venue Type
Cafe
Opening Hours
LUNCH Mon - Sat: 11:30am - 2:30pm
DINNER Mon - Sun: 5:30pm - 10:00pm
Cuisine
Booking
Advisable on Thu, Fri, Sat
Not Necessary on Mon, Tue, Wed, Sun
Avg Food Spend
$$$ per person
Food Info
Take Away Service, A La Carte Menu
Drink Info
BYOW
Kids
Children welcome
Awards
Winner of Best Indian Restaurant 2008 - Metro
New Zealand Herald Awards - Best Ethnic Restaurant 2007
New Zealand Herald Awards - Best Take away 2007
Payment