Located on the corner of Shortland & O'Connell Streets in Auckland Central, the O'Connell Street Bistro is a small intimate multi-award winning dining room of twelve tables, created in the theme of a modern European back street bistro, with a cosy and well stocked bar.
The O'Connell Street Bistro proprietor, Chris Upton, trained in the UK, and also spent four years on board QE2. His Head Chef, Stephen Ward is NZ trained, and has previously returned from London where he worked at Terence Conran's Bluebird restaurant. Stephen has been with the Bistro since November 2000.
Mon to Fri: 11.30 till late
Sat: 17.30 till late
Lunch: Mon to Fri - 11:30 to 15:00
Dinner: Mon to Sat - 17.30 till late
Essential on Mon, Tue, Wed, Thu, Fri, Sat
Avg Food Spend
$$$ per person
Pre Theatre Menu, Set Lunch Menu, A La Carte Menu
Wine from $14.00 per bottle
Metro Top 50 - 2012
Metro Restaurant of the Year Award 2011 - Best Smart Dining Restaurant
Best Service - Metro - 2009
Best Wine Experience - Cuisine 2008
Wheelchair Access, Disabled Toilets