1/2 tsp lemon juice
1/2 oz apricot brandy
1 oz gin
1 tsp grenadine
1/2 oz dry vermouth
Lemon slice and mint sprig for garnish
> Add all ingredients to shaker with ice
> Shake well
> Strain into glass
> Garnish with lemon slice and mint sprig
Content updated: 04/09/2015 03:09
Willie's is the latest brew from the Lion Nathan stable - this week we discuss the drop with Beer Ambassador Kurt Gross and get a bit of insight into what surely must be one of the most enviable jobs in the country.
Looking for something a little different?